Omega-3-NKO krill oil
Omega-3 fatty acids are among the most important and vital fatty acids and play an important role in cardiovascular health.
Officially, LDL cholesterol is considered to be the main cause for the development of cardiovascular diseases such as arteriosclerosis. Our coronary vessels are particularly susceptible to arteriosclerosis.
If a blood clot forms there as well, the affected coronary vessel quickly becomes blocked. The consequence is a heart attack.
The healthy omega-3 fatty acids DHA and EPA can help maintain normal cholesterol levels.
They have a positive effect on heart health including blood circulation, blood flow, inhibition of blood clots (thrombosis), lowering blood lipid levels (LDL cholesterol, triglycerides), raising HDL cholesterol and lowering high blood pressure.
What you should know: There is a big difference between the substitution of pure Omega-3 oil (fish, vegetable oil) and a krill oil.
With krill oil, the amount of DHA/ EPA, can be absorbed and used in the body even better, because both omega-3 fatty acids are bound to phospholipids in an optimal ratio. Phospholipids are important for the regeneration of the entire body, since they are used as "building material" for the constantly running cell renewal processes.
Omega-3 NKO is formulated with the highest natural content of phospolipid-bound EPA and DHA, astaxanthin and choline, it is the gold standard among krill oils.